Great atmosphere and food! Lots of crust and topping options and all were prepared well. Regardless of the crust, the texture and consistency is always good. New York style was thin and fold-able as it should be, Detroit style was light and not heavy at all despite the thick crust. The sauce was tangy and toppings were all of very good quality. They have a great draft beer and appetizer selection. The decor in the restaurant is slightly edgy and a lot of fun. It adds to the dining experience. Lots of very good menu options and of the best pizza you will find in Las Vegas.