This is a little hidden gem. Not much on the outside. The inside is pretty small and simple. The food is out of this world.
I had cheese ravioli with Bolognese. There were 6 good sized ravioli done perfectly. The sauce was thick with more than enough meat. It was perfectly seasoned and slightly sweet.
My husband had linguini with white clam sauce. Lots of clams and beautifully seasoned. Linguini was al dente and the serving size was more than adequate.
I was very impressed with the house Italian bread served with the meals. It had a great taste and was warm with a nice crunchy crust. In fact I was so impressed I ordered a loaf to go to eat later with my left over ravioli.
I would highly recommend this restaurant. I know we will return