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  • A large group (about 12) and I recently had a graduation celebration dinner here. Let me just preface this by saying that I had a TON of requests for the staff to accommodate before I even stepped into the restaurant. As the girlfriend of the graduate, I had brought a cake from home that unfortunately was falling apart on my way over the restaurant. I called in, a little frantically, and the staff was very helpful in agreeing to take the cake from me, making sure it stayed together, placing it in the freezer briefly, then the fridge, putting on the candles I had also brought from home, and then bringing out a small team of servers to present the cake to my very ecstatic boyfriend. When I arrived, the hostess still opened the door for me, even with my very heavy cake in one hand. Love love love it. Our group had called in to make a reservation for 20, but 7 or 8 didn't show. The restaurant was very forgiving of this and made sure to bring our food quickly once we told them we were ready to order. The bread and olive oil dip was DELICIOUS. I had to stop myself to save room for my salad and main dish. I had the Pasta Carraba, which was not the absolute best fettucini alfredo I've ever had, but it was good. I will say that some of the other dishes seemed a bit pricey, but I had leftovers, so I would say my dish was priced about right. The atmosphere was also lovely, with great music choice playing in the background. Overall, it is truly the service here that earns this Carraba's its stars. Thanks to the wonderful staff at this location, my evening went smoothly and the entire group had a fantastic time.
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