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  • 5/5 the man that owns this restaurant God bless his hard working soul, he cooks it from scratch and he serves you and even if he's busy he tries talking to you. The price is a little expensive for a tacon, but keep in mind this man is cooking it himself. It's great to come in the middle of the early afternoon when it's dead. Food is really on point, would never eat at Taco Bell ever again, or any fast food Mexican place. Although I believe he's trying to shut down the restaurant, he is still running a taco maker. Eat at the place while you still can! Edit: Store is now closed and owned by Tacos Mexico all their food is microwaved and not as good as it was before
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