This place is a hidden gem in Downtown Toronto. We were in town for a conference and I was looking for something different - and we found it!
There were so many different flavor a of pierogis - it was so hard to decide which ones to get. Each order is 8 pieces, and you can choose boiled or fried, or do half and half.
There were 5 of us so we got 5 different kinds - the cabbage patch, the porky pig, the surf and turf, chicken club and one more.
They were all fantastic - each better than the next. If I had to pick a favorite - it would either be the porky pig or cabbage patch kid.
Personally I thought boiled was just as good as friend.
The service was great - attentive, quick, and good. They also had a nice selection of beer and liquor drinks.
Definitely a great place to check out.