Been awhile since eating here...
Awesome bartender suggested buffalo cauliflower, thought he was crazy, but we tried it out.. n ohhh my dayum was it awesome, with gargonzola cheese scattered around it.. great crunch, perfectly cooked..
Also tried the Shishito Peppers.. another surprise as the look spicy, but very mild n well dressed.. definite party pleaser..
the pizza was pretty great, close to my top 5s, but hey, it was fresh n pretty good, cant go wrong with CPK..
Ask for Travis if you have any doubts about the menu items.. cheers