I'm so sad that they changed the Eggs Diablo! It's still good, but I'm missing the tomato-softened brioche at the bottom. I don't think I will order it again, as it is now.
My favorite part of this restaurant is- surprise- the bread. The brioche rolls are incredible; a brioche roll and a bowl of carrot ginger soup is, in my opinion, one of the best lunches you can put together here. They have some pretty solid salad options as well.
It is usually pretty easy to pull together seating for a big group and you never feel rushed at Madison Sourdough. It is a great place to go with a group if you're hoping to sit a while.