We came here for an real old fashioned "country" breakfast and that's what we got! I ordered the country ham and eggs breakfast and a liver mush biscuit! First their biscuits are homemade and they are great! The liver mush needs a more appetizing name for the weak hearted but it was very tasty. It tasted more like liver than liver pudding... YUMMY! The country ham was perfect and salty, just as it should be. The only complaint is that the food took over 30 minutes! It's a small place and it was full but not bursting at the seams. Shouldn't have taken that long but we were pleased!