Dined in recently and it was a slow evening. The restaurant was dimly lit and the seating looks like it is in transition from log picnic benches to banquet tables. There were three other parties dining in and two were very loud, with one watching a game show on their phone. Sounds and conversations made the atmosphere feel congested and uncomfortable to be in.
We ordered the pork belly with tofu and beef chow fun. The pork belly and tofu was the better dish. The pork belly was cooked well with cuts of tofu that looked like they had been soaked in soy sauce beforehand. The outside of the tofu strip was a dark brown and tasted salty, while the rest was the usual cream color. Not really sure how it is prepared, but I've never had tofu served that way before. The chow fun was a let down as it was slathered in oil and had little flavor. I had to put extra soy sauce in the dish, something I dislike doing-ever.
I'd skip the dine-in experience and order takeout instead.