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  • Excellent food, excellent service. Pleasantly surprised having known about this a la carte steakhouse for many years. Pretty flawless experience. My mom and I had a hundred dollar credit. No one could dine with us and we are light eaters. Decided to splurge at the steakhouse. The steaks were a bit pricey even for a la carte, but the filet was a large 10 oz only, so we ordered one and split it w a side of mashed potatoes and the Mac n cheese. We also ordered the spinach bacon salad. We were presented with a compliments of the house bite size appetizer and then was presented with a charcuterie plate of four meats and a duck pate for our diamond status. We were not expecting this and would have saved for desert instead of sides and salads. But very good and very nice. I didn't like the duck pate at all. I am sure it was very nice though. Lol. Steak was excellent, albeit we ordered medium and it was very medium rare (which made me happy anyway, not the mother). The sides were both very tasty, although on the small side for $12. If we were not light eaters, they were not sharable, which is entirely too pricey. Mashed and Mac are just mashed and Mac after all. The only main criticism would be the salad it was a fail. It needs removed from menu. The Flavors were not there, the dressing was nonexistent. The flavors came from the very good, but bulky and almost jerky like chewy inch squares of bacon and the also very good when you had some blue cheese. However, eating some jerky bacon before a nice steak kind of defeats the purpose of a smooth steak. We had decided we had entirely too much food anyway and had them box it for my husband. It was edible, but paired poorly and executed poorly. Ahh, forgot the popovers. We were also served two huge hot and fresh popovers before the salad. Drinks were filled continuously, yet no staff were overbearing. Plates were cleared and table was kept timely and throughout. Honestly, for a very good quality meal and a lot of meal we were at $100 for two people. Although again we ordered one entree by design. We would never eat two steaks and still brought half of one home for my husband. I would actually recommend or return to this steakhouse again if needing to entertain or a special occasion.
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