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  • Stopped in for dinner. I literally saw their sign from my hotel window. Turns out they are about a week old. I wanted carry out and reviewed the menu, looking for veggie-maki options. I ordered the cucumber and avocado rolls and asked if they could prepare a vegetarian-tempura roll. The server asked the manager and they made it happen. It was really good! The only criticism would be, it would have been a better experience if the veggie tempura was drained well, before rolling. Otherwise, I really enjoyed my meal. It was fresh and reasonably priced.
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