Popped in here for dinner the other night. At first I wondered if I had the place wrong, because all I could see was takeout, but then I took one second to look to my left and saw the dining area. You can see right into the Bay, which I found a bit weird, but c'est la vie.
The menu had many bread-based and other heavy options. Come here hungry! For some reason, I chose the pad thai over the Canadian options, but hey -- that's what I felt like. My companion had the venison stew, which our waitress said was named one of the "top 25 meat dishes in Toronto" (no word on who conducted that survey). He liked it, but said you couldn't really tell it was venison. My pad thai was fantastic. I really enjoyed it.
The wine list was really great. Their house wine is from Cave Springs (YUM!). I had the red, and I loved it. As well, the service was fantastic. I just can't see making this my regular spot given the heaviness of the majority of their offerings.