What an unexpected pleasure! I frequently stay at the Marriott hotel and this is the new restaurant attached to the hotel. My server Jacob was a pleasure and was happy to make recommendations for wine and dinner. He recommended the Mafaldine Mushroom pasta which was amazing for any lover of mushrooms and truffles! My wine was a Gavi which I honestly never had but similar in dry whites to a Pinot Grigio. Could not be happier! Thank you for the great service and excellent food! Cheers until next time!