Love this place. We tried tons of sweets, but our favorites were salted caramel brownie, pecan tart and lemon raspberry tart. Skip the twice baked almond croissant and the regular croissants. Even though the salted caramel macaron previously was my favorite thing I'd ever eaten, this time there was no salt flavor so it was a little boring.
The latte of the day (I think it was St. Laurent Spice) was amazing.