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  • Whoa there, Bessie! "Aw", looks at cow on the wall, "thank you, thanks for these amazing burgers we're about to eat." - A fellow Zinburger diner Much emotion, but definitely an important reminder to be thankful for the food we have and are able to consume. The lovely lady, was so endearing to openly say that and made me appreciate the fact I had a choice to sit down in the open restaurant of Zinburger. Definitely heard a lot about this place, but never made it around. However, after shopping around the Scottsdale Quarter and working up and appetite I finally got to dine-in! Decided to go with the El Diablo, Double Truffle Fries to share and a pint of the Blue Paddle Pilsner. First off, spicy food lovers El Diablo is the way to go! Roasted Jalapenos with sweet, carmelized onions and Pepper Jack cheese it's savory, spicy and sweet goodness. The burger itself is pretty large and easily shareable, cooked to your liking and made with Angus. I ended up taking half of mine home. No burger is complete with a good ol' brew and loved the Pilsner with this one, it's crisp to cut through the richness of the burder yet rich enough to stand it's own. Lastly, the good ol' Double Truffle Fries ... hands down probably one of the best truffle fries I have ever had. Though they do not look remarkable and kind of reminiscent of the fries you get at Wingstop (stop judging, I actually like their fries) they are filled with such truffle goodness and topped with a healthy portion of grated Parm and don't get me started on that Truffle Aioli. I'm pretty sure that these were the reason I didn't finish my burger because I was too busy trying to inhale these in all it's glory. Service was good, it wasn't too crowded so frequent checks were done. I did find my water cup to be dirty on the inside, but was corrected upon showing it to my waiter. The atmosphere had high ceilings, big tables and seating to accommodate large parties to even diners at the bar or out on the patio. Price point is steep for the burger here, then again I wouldn't classify these burgers are typical classics but more higher end- pushing gourmet style burgers, like they carry Kobe here, gourmet. Though, the burger was good was it $12 good? Not quite, I'd honestly grab their Truffle Fries, a brewski and leave (belly) happy.
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