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  • Interior/Design: definitely a 5 star. It looks very fancy compared to most fancy restaurants I've been to. It was also the first thing I noticed when I came in. Whoever designed it knew what they were doing. Food: The lady took our order and we started off with complimentary bread and bread sticks. The bread stick was too salty for my liking, but the bread was good. We got the Twice Cooked Fries as an appetizer and it was alright. It tasted like what it sounds, chips basically. For my main course, I got the Carrot & Ricotta Gnocchi which was okay. It was too cheesy for my liking, good thing it came in a small serving. Service: This was the reason I gave it a 1 star out of 5. I noticed that when I came in to the hotel, no one greeted us or acknowledged us in any way, which was okay. I didn't mind it at first. We got to the restaurant and got seated, the server didn't seem helpful when we asked about the menu. Her responses made it seem like she didn't wanna be bothered and we were wasting her time by asking questions. Then when we finished our meal, one of the meals were undercooked (pork chop) and we told one of the servers who took our plates, and he literally said nothing, he just took the plates and left. When we we're about to leave, our server didn't even say anything, not even a "have a nice day." And the whole time we were here, our server failed to acknowledge our presence. You would expect to get better customer service at restaurants like these but I was very disappointed with their customer service. The worst thing is that it wasn't just our server, but everyone in the restaurant & hotel that we came across. I've been to other restaurants and have been treated 100x better.
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