I had the Hory Fook roll and my husband had the Sashimi Lunch Platter. We also split edamame which was perfectly salted. The roll was delicious however a little pricey. My husband said the sashimi was good, but the salmon was still a little frozen. We'd go back again. The inside has a nice modern vibe. We enjoyed the patio since it was a nicely breezy spring day.