When we walked into the establishment it was already very lively, the setting was nice and I liked how most tables were booths which adds an element of privacy and hides how I embarrassingly inhale the sushi. Oh by the way Google says it's closed on Sundays which it is obviously not so someone should look into that.
The price is on the higher side but I can see how that can be justified. It is steps away from Eaton Centre, so prime real estate plus you do get higher end dishes that is not offered at the typical AYCE sushi place. We had to try all the Tataki and unique torched sushi and the dishes ranged from good to very good. You can tell when the dishes came that they cared about the detail that they put into them. And because of this, even though they aren't that big size wise, there is alot of staff working. The sushi bar alone had like 7 people preparing our dishes. There may not be as many choices as other AYCE places, but they exchange quantity with quality.
Service was good and our food came within a reasonable time. Reading the previous reviews I believe the combination of delayed service with higher pricing gave way for poor experiences but my recent experience says they've worked out their operations.
Other than the Tataki, the other highlight was the dessert, with much more choices (8-10) than other places including a green tea creme brule ends the evening just right.