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| - i was just talking with a friend of mine who is from germany. wurst isn't entirely a german restaurant, however it does have some german dishes while covering standard bistro fare and also having regional dishes like bison short ribs, roasted trout, etc.
we started with a dozen oysters with an even east and west coast split, which were very good. we were told they were freshly shipped in that day and it clearly showed. i heard much about the pile of bratwurst, but i was in the mood for some prime rib, which is was very good. the melted potatoes that came with was amazing. my wife went for the rack of lamb, which was a little on the fatty side for both our taste, but was still good. to be clear, i am one to appreciate and love fattier meat, but the serving we had was just a bit too much.
pricing is a bit on the more expensive side, but nothing too outrageous. the service was amazing and were being helped by one of the bartenders who was both very friendly and fun to talk to. he was one of the main reasons for the 4 star review!
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