I loved the atmosphere in this restaurant. When you walk in, the whole place smells like garlicy tomato sauce. It made me crave a bowl of pasta immediately. However, they don't have any vegetarian tomato-based pastas, so I had to settle for an olive oil-based dish -- the 'Tomato' - tomatoes, olive oil, garlic on linguine. The linguine was cooked perfectly and tasted very fresh, but I would've preferred more vegetables mixed in. Our server said they are known for their pizza, which I'll have to try next time - they definitely smelled amazing, and you can get any pizza made into a calzone.