| rev:text
| - This is my 100th review and I am glad I can use it for a place that deserves this recognition and honor. :-)
I've eaten here twice by now and both times we used the $100 restaurant.com coupon. In fact, that's how we found the place. We wanted to find a new place and looked at restaurant.com for restaurants for our Vegas trip.
This place had great reviews, so we picked it.
Our experience was so wonderful the first time last year that we went back this year again.
I just can't say enough good things about this restaurant. The decor, the lighting, in other words, your first impression is already up for a good start. Everything is beautiful, warm and subtle, including the menus.
Their wine list is simply amazing! They have all varietals you'd like for every budget. Josh is very knowledgeable about wine and has great recommendations. He even let us taste a couple selections by the glass as we were hesitant what to get.
He gets good reviews here and I can vouch for that. He's very professional, yet friendly and funny, amazingly helpful and simply charming.
The first time, after we decided what we wanted to eat, I noticed that at the bottom of the menu they were offering a 3-course tasting menu for a discounted price and it had exactly what we wanted. I can't remember what exactly they were, but I know I had the sae bass and my roommate had the steak and everything was just wonderful.
This time last month, we had the oven roasted, stuffed tomato. My roommate doesn't like tomatoes, but I ordered it for myself and we still shared it and he loved it. In fact, after dinner he said that the stuffed tomato was probably the best dish that night.
Since I don't eat red meat, I ordered the sea bass again, but it never disappoints. It's always perfect, tenderly juicy yet flaky, just wonderful. The shiitake mushroom and asparagus garnish is also very flavorfully prepared. I had the New Zealand Sauvignon Blanc with my fish.
My roommate had the 10 oz. Filet Mignon and he loved it. They 3 different salts they give you are all amazing. I just used it on my bread. But one of them (can't remember which) really goes well with the steak. He had a Syrah that he just loved.
You would think that the portions are not that great, but with a 3-course meal, you really get stuffed.
We ordered 2 desserts and they were also just mouthwateringly wonderful. I wish I could have ordered one of each of the desserts, but I couldn't have eaten them all, but any desserts we had there was both time amazing.
I can't remember the names of the two ladies who helped Josh out, but they were also delightful.
As I said earlier, I can't praise this place enough. Both times, everything was top notch. The food, the wine, the service, everything.
I can't understand why this place is not more crowded (we actually like this fact). :-)
Anyway, do yourself a favor. When you're in Vegas, try Envy. You will not regret it.
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