I was a fan of the old Bosa 1 so i had to check this new location, and needless to say, it lived up to the hype.
I went there twice once for lunch and once late night. Both times the staff were very nice and helpful. They made suggestions and seemed genuinely happy to be there.
I had the rice plate which was pretty good, but not a world beater. The bun bo hue on the other hand is to die for. The meat is so tender and juicy I could eat it for days.
However the only thing I wasnt very high on was the shrimp cakes. I'd heard they were good and they tasted fine but waaay too greasy.
This place definately gets two thumbs up from this foodie :D