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  • I feel strangely guilty that I am "cheating" on the love of my life, Panozzo's in Chicago, but here it is: I love Defalco's. I have tried only a couple of things here, but the main goal for me was that the equivalent of the Prosciutto and Fresh Mozz sammy at Panozzo's is delicious, and it is. At Defalco's, it's called the "Il Purista," and it has - in addition to the two main components listed above - fresh basil, roasted red peppers, olive oil, balsamic vinegar, and tomatoes. It is served on deliciously crusty but also soft-on-the-inside bread, and it's less expensive than you would think for such high-quality, fresh ingredients. My husband also loved the chicken parmesan sandwich and the cheesesteak sandwich. I have yet to determine if they make fresh pizza dough, pesto, and pasta, hence the 4 rather than 5 stars. I will most definitely be back.
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