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  • It was great to be able to get the fried rice made with brown rice, though an extra $3 seemed a little steep for the privilege. The shrimp with mixed veggies was delicious and a big hit with my 18 month old and 3 year old. The moo goo gai pan was disappointing, bland with too little chicken and far too many mushrooms. Overall, this place was just ok. The dishes were hit or miss. I'd go back for the shrimp though.
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