Their chocolate pistachio croissant is to die for. So much better than the over-hyped NYC Buchon Bakery's croissant. Maime's Cannele is the real deal. I've tried a few in NYC bakeries and even a bakery in Paris and none comes as close to Mamie's - the texture is perfect and there's a slight licorish(?) taste to it. Their brioche is light and eggy. My friend who loves brioches and tried many said this one was the best one EVER. I'm coming back to try their coffee and so much more, including the chocolate pistachio croissant again.
Update: as promised, went back for plain croissant, pistachio and almond croissant, and drip coffee. My eyes rolled to the back of my head with each bite. I'm glad there isn't a bakery this good near where I live or i would be 400lbs. Service is super friendly too. I tried the classic ham and cheese called le Paris Mamie and they got that right,too because they use their fresh bread and that makes a difference.