rev:text
| - I was really excited to hear about this restaurant being opened into the Ritz-Carlton in hopes to revitalize the hotel. In my personal opinion, they are on the right track.
The intimate and elegant decor is breathtaking and captivates all of the guests that walk through. For a Saturday night, there was quite the mixture of guests and locals dancing to the DJ's music.
The full service bar serves several options for appetizers, entrees and other aspects of your typical menu. I selected the salmon, which was cooked to my liking, but the pricing was not. I understand that this is an upscale hotel, but let's be real, paying more than 30 dollars for a small filet of salmon, complimented with only asparagus, is a bit ridiculous. I am more than happy to pay for quality, but this was not the case.
In addition to this, the wine selected was not impressive, and again, nor were the prices. I am a huge fan of the Vivino app, and seeing what they were chargin for a glass, compared to the market value of the bottle, was insulting.
Again, I understand that they are in the business to make money, but there comes a point to where you are being greedy.
Overall, this place is worth stopping by if you are in the neighborhood, but be prepared for a slightly pricier bill.
|