long waits on weekends at least 15-20 minute wait. I would probably not wait any longer for the quality of food. You have to go up to the cash and get a number would recommend take out. I tried several rolls including the pork, fish, BBQ pork with the egg wrap and shrimp and beef. The egg wrap was nothing special, preferred the regular skin. The best one I would say is the beef and shrimp one. The skin is super smooth and soft. The milk tea, I thought was unique on ice however not worth the price. The congee was very watery and bland.