Let me start off by saying fried rice should NEVER be yellow...it should be BROWN. House of Leng is thee only Chinese place I have found in NC that makes brown fried rice, and the taste is a testimony to the difference between the two. I have ordered here twice now, and it has been great both times. I got orange chicken, sweet and sour chicken, veggie chow fun, and some fried rice. All was very delicious, and reasonably priced with large portions. Their crab rangoons are lacking in size, and there is not enough filling, but other than that, this place is on the top of my list for go-to Chinese places.
Highly recommended.