This was the first Korean spot that I actually enjoyed after moving to Vegas from California. I ordered the Soon Tofu Soup with Beef. The flavor was spectacular--slightly spicy and just the right authentic ingredients to make it a great tofu soup. They add seaweed in this one which I have never tried in any of the soups I've ordered before. It adds a great touch to bring the whole soup together. The only thing that bothered me was that the beef was very chewy and chunky. Soyo could benefit from slicing the beef into smaller pieces. The tofu was also very broken up like it had gotten a good beating before it was served on the table.
The restaurant not only serves Korean food but also comes equipped with a full bar. Our party of 5 sat at one of the booths and sipped on yogurt soju, which consisted of all soju. There was the tiniest bit of alcohol in it, if it even had any. The Korean servers were young and didn't really know how to "serve". I'm a bit picky on the service, but considering that it was a bar, I didn't put service high up on my priority list as I normally would at any other restaurant. Unfortunately, there was no button attached to the table so we had to flag our server down a couple a times.
Excellent restaurant. Excellent food. Excellent spot to hang out with friends. Definitely coming back here again!