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  • I came here for Summerlicious. The restaurant was very cute; painted a soft yellow, the building really stood out amongst the neighbouring brick walls. Inside, the decor was minimalist and clean. At night, the restaurant feels very cozy and intimate because of the dim candle lighting. The restaurant is separated into 2 sides; the side where the entrance is houses the bar, so this section is a bit noisier with the increased foot traffic and louder music. The other side however, is much more calm. I had the grilled calamari to start. There were 4 or 5 pieces on my plate, so I thought it was a pretty decent portion. The calamari was tender, and seasoned very well; I was almost embarrassed at how fast it flew off my plate (and into my tummy). For my entree, I had the seared diver scallops. The scallops (3) were seared perfectly; they had great colour and weren't rubbery at all. I also really enjoyed the other elements in the dish despite not knowing what the hell I was eating (the online Summerlicious menu doesn't seem to match what I had last night). The mystery broth was delicious, the lentil/rice/grains in it was equally delicious, and the tiny, crunchy baby asparagus-like things added some texture and colour. Dessert was alright; I had the chocolate torte. It was dense and rich. Nothing to write home about. The service was A++. My boyfriend reserved a table online and made a request for the "most romantic table in the restaurant" and they definitely delivered; they gave us one of two corner booths at the back of the restaurant under the garden wall/waterfall. Definitely romantic. The wait staff were efficient and courteous and provided excellent service. I will most likely come back for their regular menu.
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