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  • Great atmosphere - great food - and great whiskey! What more can you ask for. The staff was attentive, but not intrusive - the menu - while heavily grounded in 'beef' - is creative and well executed. I had the Wagyu hot rock as an appetizer, and the pan seared scallops for the entree - both excellent - This was my first time here, but it's definitely a repeat anytime I'm in the greater Phoenix area. Even if you can only stop by for a cocktail - it's worth it - and be sure to taste the complimentary bar bites!
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