We had a great first visit here for brunch. They have a creative brunch menu with traditional breakfast items with a twist, lunch items, and great-sounding desserts. Our party had the sunflower salad, bacon and eggs, steak and eggs, the hummus platter, and the sweet potato chips. Everything was quite good and very fresh. We really enjoyed the sweet potato chips - not greasy at all, just sweet potato flavor with a hint of seasoning. We'll be back to try some of the other menu items.
Great atmosphere and pretty small dining room which makes it quaint and cozy. Unfortunately we had the table right next to the kitchen doors which was the only unpleasant part. Bussers and waiters would come flying out of the kitchen and then stand inches away from me with load trays of food trying to figure out what table they were going to. The water refiller seemed especially hungover as he literally stood next to my arm for 3 minutes trying to figure out who needed water. They should put a divider between that table and the kitchen. Also bar service was slow - 15 minute wait for 2 mimosas. Waiter apologized but still...
overall a good experience. Big fan of the atmosphere and menu. Can step up the service a bit.