rev:text
| - First of all, we dined here on March 31, 2011. Three of us had the Cobb Salad and my husband had the special, which was half a beef sandwich with a cup of onion soup. The salads were okay but the presentation was ho-hum. It was just a bunch of iceberg lettuce in a bowl/plate with very little turkey, an egg sliced in half, a couple of cherry tomatoes, and some sliced avocado. I just checked the menu on their website and I see that there was white cheddar but I didn't see any at all and that could be because it was white. There certainly weren't any chunks of it so it may have been shredded but, like I say, I didn't even notice it. There were a few little teeny pieces of bacon but so few that it's hardly worth even mentioning. I would definitely not order this again as I've had some fantastic Cobb Salads in my day and this would be at the very bottom of the list.
My husband's sandwich looked good, though, as there was a good amount of beef but the onion soup wasn't anything special and he said it was "alright". We like it when there's some parmesan cheese sprinkled on it (at least a little because it was, after all, only a cup size) but some melted gruyere would have been perfect and one would hope that would be the case on the full size.
I don't know if I would return but probably would if someone were staying at the hotel and wanted to meet there. One thing's for sure - I would not order the Cobb Salad again or the soup and sandwich. We did enjoy the atmosphere of the restaurant and the server was very professional.
|