Went on NYE and didnt appear they were ready for the crowd... we arrived about 1050, they opened at 11, nobody upfront to start taking names.. somebody finally came by and said it would be about 5 minutes 2 minutes before 11. When they were reading to start seating there was a large crowd and no list.. it was a 'who was here before who' to get sat. Not a good start, however everything after that was amazing. Our server was extremely nice and came over very quickly to get drinks/take orders. We both othered the same breakfast.. scrambled eggs, he got grits/sausage I had bacon/potatoes. The goat cheese grits were amazing, the sausage was the best I have ever had, bacon was peppered and good pieces.. potatoes a little greasy but good, the eggs were overcooked for both our liking... the portions were HUGE.. 3 pieces of bacon... the sausage patty was big... we also ordered a side of biscuit/gravy.. we added some of the sausage to it and that really put it over the top. For the portion size the prices are very reasonable.. the set up of the resturant is bright and warm.. good family spot.. would love to go back for lunch/dinner and check out the rest of the menu.