Saw this place on a top restaurants downtown list and decided to give it a try. The po-boys are large enough to split. We got the debris(brisket) and fried catfish both tasty and worth the try! Red beans and rice were tasty and tradition. The fries were WAY too salty and soggy but the onion rings were awesome! Good batter and super thin and crispy. Staff was nice and accommodating and the restaurant itself was clean and inviting. Only about 9 tables but we came at a down time and it was just fine. Definitely will come back.