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| - There's a few locations for this Pizzeria, but I believe this one was the first. The Danforth is a pretty busy place so the biggest annoyance I found was parking.
They do get busy so make sure you reserve in advance, especially in the evenings. My friends and I went in around 4pm, it was very quiet. The first thing we ordered was the Calamari (one of my favorite appetizers) Libretto has a great way of doing Calamari; frying it in a buttermilk coating and serving it with a red pepper almond sauce.
We then ordered 4 Pizzas (we usually do a rotation so everyone can try a new pizza). We ordered the Diavola, Nduja, Soppressata, and Melanzae.
The Diavola is the one I would highly recommend; spicy salami, chili, onion & Kalamata Olives. The most interesting one was the Soppressata with Garlic, Soppressata Salami and Cayenne Infused Maple Syrup.
My only complaint was after the Calamari, our pizza's took at least 35 minutes which in my opinion was way too long. They did however apologize and treated us to some Biscotti which was okay.
Keep Eating,
Angela
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