HOLY COW! If you haven't been to Julep, get there fast! My husband and I decided to go there for a drink before heading to dinner elsewhere...well, we never left! The service is great, the bartenders are funny, and everyone is knowledgable and attentive. The restaurant has a nice "spin" on Kentucky fare, and as someone from Kentucky, I give it an A+! I would highly recommend the Mendoza, Mac and Cheese Gratin, and Sweet Potato Pie. The bartender even made pecancello that was our aperitif. Give this new restaurant a shot! It will amaze you!