I was on a trip recently to Boulder City and I noticed this restaurant's dishes on outdoor tables. The food looked fresh and refined - colorful and elegant with a rustic appeal not only found on the dish but in the bistro itself.
I ordered one of the daily specials - a Salmon Sandwich - and had the typical vegetable chips, grape, and pickle side. The salmon tasted fresh and lightly seasoned. The sauce and lettuce went hand in hand. The best part of the sandwich was the Kaiser bun. It had a mellow buttery flavor that was very light and in no way buttery/greasy. I'd assume their bakery/baked goods are divine as well.
Customer service was pleasant. I did have to wait a little over 25 minutes for a sandwich, but the atmosphere was easy going and warm. There was an amazing assortment of countless varieties of wine on the walls/around us. The waiter who took our order knew the menu very well, which is always great to hear. He was very kind to us on our first visit.