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  • Saturday morning and they're out of espresso. What do you mean, no espresso? Well maybe they should walk over to Summit and buy a bag? I had a croissant which was oily and under baked. The boy had eggs with cheese and bacon on a biscuit. He said it all tasted like it was made yesterday. The set up is strange - they want to seat you as soon as you walk in but the menu is written on the wall. The menu we were given had half the options that the board does. We wanted to get a look at the pastries then sit outside. The servers seemed clueless and kept switching out. So to summarize - no espresso, stale tasting food, off service. Skip it.
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