Met a friend for dinner 5 pm. Service was friendly, decor interesting, food mostly good. I enjoyed the salad of half a head of romaine with blue cheese and fried chicken. My friend liked the slaw and the Mac and cheese. Nether of us cared for the collards-too bitter. The Windy a hill cider was awesome, and I'm impressed that they had it on tap. But the reason I give four stars and not five is that midway through our dinner the live band started up and we could no longer hear each other. Finally we accepted the manager's offer to move to the back room, which was MUCH quieter. The owner came over to talk with us and was interested in what we had to say. He gave us dessert; the chocolate bourbon pecan pie was excellent and my friend enjoyed the pineapple upside down cake. We will come again, but only if we can sit in the back or at a table to the side of the bar as far from the band as possible. I'm a fan of live music, but not when I'm trying to have a conversation over dinner.