Not much of a fan of chain restaurants, but when it's Friday and you don't want to cook and seafood is on your brain, why not?
I've been to this location a handful of times and we've always been treated very well here. Again - not a chain restaurant fan, but when you have a 6 year old in tow, sometimes it's the best option.
The cocktails were spot-on. I rarely, if ever, buy cocktails out but for whatever reason, I felt like a Mojito. My husband had some fruity concoction that was also very tasty,
Cheddar Bay Biscuits - nothing needs to be said about these things - they are in a class of their own.
I ordered the New Orleans Salmon (blackened salmon with shrimp sauce and a pico de gallo, served with mashed potatoes and roasted Brussels Sprouts). I got the half order and it was MORE than enough for this big girl. Very nicely done - I will definitely order this again.
My husband ordered a steam pot which he enjoyed, although he did admit he liked my plate better (he always does).
The waitress was very accommodating and treated our kid like a kid and bantered back and forth with her and made her feel like it was HER special night out. A gentleman came by towards the end of our meal and thanked us for coming - he was super nice.