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  • Ok honestly tell me a sushi bar somewhere that offers ANY type of fish on their menu as sashimi. This place encourages it. I've been here many times and although their menu is a bit smaller then most places, they will still make you anything you want and even their uni and sweet shrimp is unlimited. Hikari is only open for dinner and they stay open late til 2 a.m. and they always have a crowd. Service is definitely friendly and food is always fast. I know what you're thinking though, with some places fast means their food is pre made. That's definitely not the case here. I think the only thing that MIGHT be prepped ahead of time is their oysters on the half shell. I'm definitely not worried about anything not being fresh because this place always get a good crowd and fish is definitely not just sitting around in the fridge. What's even more incredible is their sashimi and nigiri. I ordered some super white and seared tuna and a nice thin slice is always expected but not this time. I think it measured 2 full inches in length and the thickness was incredible. The fish on 2 pieces of nigiri was equal to almost 4 or 5 pieces based on the thickness and yet the rice was still just the normal small ball that you'd expect. They definitely don't cheat you on any fish and when you order any of their rolls, they are normal size rolls and not overstuffed with fish or rice. It's very well balanced. If I want a large piece of fish, I'd rather have it as nigiri or sashimi. Their onion soup is also very good and has a slight peppery taste to it. Their to go menu is also very good and I've ordered several times. Unfortunately they don't offer a stamp card or half rolls but who the hell cares, unlimited sashimi definitely makes up for it. If you've ever been here, the most interesting thing is the owner. He DEFINITELY takes pride in his business and is always behind the bar makin sushi, or over at the hibachi table grilling for other guests. You won't see that anywhere else. He definitely takes care of his guests.
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