Jinya wasn't one of the places that I bookmarked but I ventured in anyways since it was too cold out. Their prices were steeper than average, w/ ramen bowls ranging from $12-15. This wouldn't have been too much of an issue if they had justified the cost-- except they did not. There wasn't anything about the tonkotsu white that stood out. Rather, the broth lacked depth, the egg wasn't soft-boiled (almost fully cooked), and the char siu slices were rough albeit thick. As well, although the noodles were nicely cooked to al-dente, there was too little of it. I found myself hungry even after finishing the bowl.
Given that there are cheaper, tastier, and larger portions of ramen nearby, I doubt that I'll be back. -1 star for the cost.