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  • My wife and I ate at Joe's last Saturday night. We are from out of town, and had a reservation. We were seated quickly at our table. The restaurant was full, but they accommodated a group of 6 guys who showed up one night early for their reservation without a problem. Service is excellent here. We started with a bottle of En Route Pinot noir. The wine mark-ups are high. We spilt an order of oysters Rockefeller and a Caesar salad. Would give the oysters a 5 and the Caesar a 4 - good but not special. We then spilt an order of potatoes Lyonaise and the larger fillet. Also got a half-bottle of Paul Hobbs cab to drink with the steak. The potatoes were tasty, and the order was huge. We ordered the filet medium rare but it came out medium to medium well. We should have sent it back, but we almost never do that. Steak was still tasty. Final tab for two with tip was $322. At that price point, need to be perfect on the food to get 5 stars.
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