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  • This place was very aesthetically pleasing. I love how all their pastries are beautifully displayed! The lemon tart was my favorite. I had a vegetarian Crepe and it was kind of bland, it was an unusual filling combination for a savory crêpe, but I thought I would give it a try anyway! It was cooked carrots, celery, and turnips with a tomato reduction. My boyfriend also got the bacon, mushrooms, and goats cheese Crepe and the bacon looked like microwave bacon. I might still go back for another pastry or to try a sweet Crepe though!
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