If it wasn't for someone giving us a gift certificate, we wouldn't have chosen to come here. Not really big on chain restaurants, and I thought this was one of those places with the peanut shells all over the floor. The ambience is cheesy Texas honky tonk, but the staff was friendly and it wasn't terribly crowded on a Father's Day Sunday.
The food was surprisingly good. The portions weren't huge, but they were satisfying. I had the top sirloin with broccoli-cheddar casserole, and another in my party had the delmonico. Both steaks were well-seasoned, juicy and cooked exactly as requested. The sides were delicious. Another of us had chicken tenders, which were served hot and crispy. My $2.99 Rawhide Rita margarita was PERFECT. Surprise surprise! All in all, it was a much better experience than we anticipated. We'll definitely be back.