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  • A 4.5 star review rounded up to 5 stars. This place is really quite deceiving. I was admittedly skeptical of this place. When I first looked at the menu, some of the flavor combinations were similar to that found in fine dining places. The prices, however, were not quite that of fine dining. The strip-mall like entrance did not help my initial perception of this establishment. But once you're in, you are greeted with a decor that is truly contemporary. The wait staff members are all sharply dressed, but since it's Vegas, casual attire is always accepted. I don't remember what we ordered exactly as it's been a few months. I do remember that the flavors are truly done well here. I've always thought that a dish is cooked or prepared properly if you can properly dissect the flavors. For the most part, this place indeed succeeds in that respect. There are a few misses in terms of the ingredient combinations. I remember trying a roll whose flavors didn't quite jive. However, the raw fish in their rolls is very fresh, so if a given piece of a roll as a whole does not fit your taste buds, you can always eat the components separately and still be rewarded with fresh ingredients. The same freshness can be had with their warm dishes as well. In terms of portions, the individual dishes can be best described as super-sized tapas that can easily be shared between two or perhaps three people. My friend and I paid $50 per person not including drinks but including gratuity. We ordered at least seven dishes and were very stuffed. For food of this caliber, it was well worth it. My next trip to the Vegas area will definitely include a stop at this restaurant. The New York City area may have establishments similar in appearance and/or name, but I have yet to see a "Modern Japanese" restaurant in the NYC area that is as true to its name as Yonaka is.
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