Great takeout spot just up the street between Twinsburgh and Hudson. Not many tables, but we managed to find them not busy one rainy Saturday.
Lunch menu is mix and match with a wide range of oriental options including Pad Thai, Udon Noodles, and Ho Fun.
Steamed chicken dumplings were not too salty with plenty of ginger.
The Pad Thai was nicely seasoned... except for a mystery hot pepper powder that looked like paprika... but there was more than enough to eat after carefully moving the red coated noodles to the side. Crab rangoon were a nice balance of crab and cream cheese... as others noted... a nice house made option!
Chicken and broccoli could be ordered without breading and was very moist with crisp flourettes.
We grab take out on the way home every couple of weeks and it is often packed.