Decided to come here for lunch because i saw that it just opened. The location Liu's in is actually not bad. I can foresee a busy lunch hour for them during the work week. Hopefully it can stay open unlike the Mandarin Express up the street.
Upon entering i thought the inside would look like most Chinese take out places. But this one had actual sit down and order service. I was sat and the server kid brought me a menu.
I decided to order 3 things. I ordered the pot stickers, Mongolian beef, and the chicken chow mein.
Potstickers: These were probably the worst item i ordered. They were soggy, im used to the seared and burnt crispy bottom of a potsticker. They also had meat the size of the tip of my pinkie. The rest of it was just the wrap of the potsticker.
Mongolian Beef: Good dish. flavor was good. The meat was really tender. Only complaint is the meat were small. There was a lot of meat. It was just cut up too small.
Chicken Chow Mein: This dish was also a disappointment for me. The flavor of the dish was good but everything else wasn't. The noodles tasted too firm almost raw and the chicken was dry.
Overall the everything was just "OK". The service is good. Food came out fast but it just wasn't that amazing. I don't think i would go back that often. Maybe once every 2-3 months.