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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-01-19 00:00:00 (xsd:dateTime)
itemReviewed	Czehoski
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	So this month I've been to Czehoski twice, after so many years of hearing about it and wanting to try it. The first time was a pretty good time, we went on a Friday night and the place was packed it was in the lineup so you didn't have to wait. The DJ was spinning mishmash of different tunes that all were from different genres but somehow it just worked. We got there for drinks and we sat upstairs. The service was good and they have beer specials everyday. I ordered a Cesar but I think the waiter brought me a normal Caesar and not the one that is topped off with red wine, so disseizor wasn't very good because it was too diluted. Otherwise the ambience on the second floor was quite nice because they had the fireplace that was going and it was dimly lit creating a very intimate atmosphere. The significant other ordered a beer and was happy with that because there's nothing too complex about that order really. We didn't order any food but the menu looked pretty appetizing and so we wanted to go back to try it it's eventually for dinner. This brings me to tonight when I went there for dinner with a friend. We each had two drinks and we ordered dinner there. For drinks I finally Got to try to Cesar with the red wine and I have to say that I was a bit underwhelmed, The flavor profile just wasn't what I thought was going to be and it was only garnished with two small pimento filled olives and a slice of lime. I definitely had better Caesar's elsewhere. For dinner, I got the crab Mac & cheese for $19 and I have to say that I was pretty disappointed with what I got for the price. It was definitely dried pasta and the crowd did not taste like it was fresh Crab meat, it tasted like it was canned, and the sauce was grainy and had this weird clumpy texture. it just wasn't very good because the flavor of the crab overtook the dish and it just wasn't balanced at all. My friend got the perogies which he said were okay but he's had better at other places like Shanghai cowgirl. The perogies came on a plate of six, take a look at the picture, for $20. That's a lot to pay for So few pierogies. Otherwise the service was okay throughout the meal. The highlight of the night was the desert which we were told changes on a daily basis. The desert for the night that we ordered was freshly baked chocolate and walnut cookies and on the side of them we got burdened jellies and whiskey sour jellies which were both House made and these were very good and tasted like what they sounded like. The cookies were warm and really well-made and definitely the one thing that I had that I would go back for.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	CHAR

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